Penistone Show

All exhibits to be staged by 10.00 a.m.

Rules:

No exhibit to be removed before 5.00 p.m. - this rule is strictly enforced.
The committee is not responsible for exhibitor’s property but every care will be taken.
Class cards must be attached to the exhibits.
All exhibits in the Handicraft section must be the bona fide work of exhibitor and not have been exhibited at Penistone Show before.

Exhibitor’s will not be allowed to sell their exhibits inside the marquee, this rule will be strictly enforced. Please collect your exhibits after 5.00p.m. And before 6.15 p.m.

Prize Money paid by section secretary in Marquee after 2.30 p.m.

Close Circuit Television will be in operation.

 

Baking Open Classes

All Baking to be Displayed on Paper or Foil Trays Class 601 Victoria Sandwich - Men Only 602 Victoria Sandwich - Women Only  (Recipe for Victoria Sandwich) 603 White Loaf 604 Granary Loaf 605 Quiche Lorraine 606 1 Round Shortbread 607 Dundee cake 608 Novelty celebration Cake 609 5 Cheese Scones 610 Egg Custard 611 Jam Swiss Roll 612 Jar of Soft Fruit Jam 613 Jar of Fruit Jelly 614 Jar of Chutney 615 Jar of Marmalade 616 Jar of Lemon Curd All Baking will be cut by the judges, except the novelty cakes

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Wine Classes

Class 617. Bottle Sweet White wine 618. Bottle Sweet Red Wine 619. Bottle Dry White Wine 620. Bottle Dry Red Wine 621. Bottle Medium / Dry Rose 622. Lager 623. Bitter (Beer) Rules 1. All entries must have been made by the competitor by the process of fermentation 2. No more than one bottle of any individual wine may be entered in any one class 3. Corks: - white plastic topped cork stoppers should be used 4. No labels except those supplied by the committee

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Honey

Class 624. Light Honey 2 x 1lb jars 625. Medium Honey 2 x 1lb jars 626. Dark Honey ( Heather Barred) 2 x 1lb jars 627. Heather Honey Granular Honey 2 x 1lb jars 628. Granular Honey 2 x 1lb jars 628. Soft Set Honey Granular Honey 2 x 1lb jars 630. Chunkey Honey 631. Bottle Sweet Mead 632. Bottle Dry Mead 633. Cake of Wax (12oz - 16oz) 634. Cut Comb 635 Two beeswax candles (one to be lighted) 636 Novice Class: Any 1 x 1lb jar of honey For sections 624-636 all honey to be gathered by exhibitors own bees class Jars to have class no's attached 1" from bottom of jar 637. Honey Fruit Cake (Recipe)

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Childrens Classes
Pre-School	Infants
Exhibitors to be under 5 years of age on day of show, age to be stated on entry form Class: 638. 5 Decorated Rich Tea Biscuits 639. 5 Chocolate Rice Crispie Buns	Exhibitors to be aged 5 and under 8 years of age on day of show, age to be stated on entry form Class: 640. 5 Butterfly Buns 641. Gingerbread Farmer
Juniors	Teenage
Exhibitors to be aged 8 and under 12 years of age on day of show, age to be stated on entry form Class: 642. Fruit Crumble 643. 5 Butterfly Buns 644. Decorated Chocolate Cake	Exhibitors to be aged 12 and under 16 years of age on day of show, age to be stated on entry form Class: 645. Decorated Chocolate Cake 646. Pizza (not to exceed 10") 647. Novelty Cake